This is the most delicious savoury ketogenic herb bread we have created so far. Peppered with thyme and chia seeds. This bread has a great
A wonderful version of the french classic made with single origin chocolate from the Chocolate Concierge in Malaysia and Blyss Monkfruit Sugar.
A delicious mild Indian style dish with the fresh taste of chilli and juicy chicken thighs. You can choose to toss the chicken in the
This is a prized sweet treat by the Chinese in South East Asia. Although Although taro root is a starchy vegetable, it contains two types
In pursuit of the best tasting keto bread – non-eggy, stretchy, tasty, fragrant and lovely to chew on. Great for sandwiches and burgers.
This recipe is very delicious cooked in the tajin or pressure cooker. The tomatoes melds the flavour of the lamb and spices to create a
For those who love this very special cake characteristic of Malaysia and Singapore. Pandan is fragrant Asian leaf that is reminiscent of roses and vanilla
A yummy, non-eggy, crunchy low carb bread that will not pile on the pounds. Makes 20 slices.
This is inspired by the double fromage cheesecake by Letao. So meditative to bake and almost foolproof if you combine your ingredients well and get
Delicious low carb, keto, unicorn and pride friendly cupcakes sweetened with Blyss Monkfruit Sweetener.
Nothing tops a lovely sweet-sour parfait for dessert. This old traditional recipe that has been enjoyed in the family for generations.
One of the star recipes in using Blyss monkfruit sweetener. It show how the sweetener is such a perfect replacement for traditional cane sugar, without
An old fashioned dish for the holiday dinner table. Braising cabbage this way makes it lusciously silky and aromatic with the flavours of spice and
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